By Nurul Halawati Azhari KUALA LUMPUR (Bernama) -- Malaysian celebrity chef Redzuawan Ismail, better known as Chef Wan, is known for his cooking as well as his witty chatter.
By Sakini Mohd Said CAMERON HIGHLANDS (Bernama) -- The menu is simple, plain tea served with scone, a single-serving cake or quick bread often topped with strawberry jam or other sweet toppings.
By Nur Ashikin Abdul Aziz KUALA LUMPUR, Nov 8 (Bernama) -- Spain is internationally renowned for its red-hot Flamenco dance, bullfighting or 'Corrida de Toros' in Spanish, and the 'La Tomatino' which is a Spanish festival celebrated with tomatoes.
By Nurul Halawati Azhari TAIPING (Bernama) -- A wooden traditional house complete with a verandah located right at the foothill of Bukit Jana, serves as an iconic attraction for the town of Kamunting in Taiping.
By Afiqah Mat Rozi and Muhammad Hafiizh Alias KUALA LUMPUR, Nov 4 (Bernama) -- 'I Eat Nasi Lemak 2014', an event organised by FriedChilies Media Sdn Bhd, came back again this year; bigger and better than ever.
By Murni Nasri JOHOR BAHARU, Nov 3 (Bernama) -- Stories about young professionals taking an about turn in their careers to venture into business are so common now but never cease to inspire readers.
By Murni Nasri KUALA LUMPUR (Bernama) -- If you are going south to the land of "Laksa Johor", why not take the exit at Yong Peng Utara and head to Parit Yaani, Batu Pahat to sample another of Malaysia’s favourite dish with a twist, a deliciously spicy curry noodles with one, big fat crab on top!